Most people believe that fritters can beDo only of flour, yeast, milk and eggs. Well, in extreme cases, on kefir or on water. But there are many recipes for making pancakes from vegetables: potatoes, cabbage, carrots, zucchini, pumpkin. Pancakes are onions, liver, apple, banana.

To your food was variedCook pancakes from vegetables. When my children were small to diversify their table, I cooked different fritters from vegetables. Often children took part in cooking pancakes and thought out different names for them. And then we slipped these pancakes for both cheeks. You can also connect your children to the cooking process.

Pancakes made from onions, zucchini and pumpkins



Onion pancakes "Cipollino"

Onion pancakes are different from the usual ones from the dough, in that they are prepared quickly. Onion pancakes are unusual, delicious, original. Yes, and products for their preparation need very little.

To cook onion pancakes we need:

Two large bulbs;
one egg;
Flour-3-4 tablespoons;
Salt to taste;
Sunflower oil for frying.

Pancakes made from onions, zucchini and pumpkins



Preparation of onion pancakes.

Onions peeled, well washed, finely choppedslice. Salt. Spoon a lightly mashed onion to let the juice. Smash the egg, add flour, salt to taste. If you want, you can add any finely chopped greens or garlic.

Pancakes made from onions, zucchini and pumpkins



Stir the mixture well. Before you spread the fritters in a frying pan, the spoon should be dipped in cold water, then the dough easily slides off the spoon.

Pancakes made from onions, zucchini and pumpkins



In a frying pan pour the vegetable oil, warm it well. Spoon the pancakes in the preheated oil. Fry from two sides until golden brown.

Pancakes made from onions, zucchini and pumpkins



When all the pancakes are ready, from the frying panYou need to drain the oil. Fold the fritters in a frying pan, cover with a lid. Turn off the cooker and leave the frying pan on the hot plate for five minutes. Pancakes will become soft and tender. Eat fritters well with sour cream.

Pancakes made from onions, zucchini and pumpkins



Fritters of zucchini "Tsukesha"

Pancakes from courgettes, zucchini, are also easy to prepare. They always turn out to be delicate, delicious and quickly eaten. They can be both hot and cold. You can eat with sour cream, and can be with honey.

To prepare pancakes from courgettes, we need the following ingredients:

One zucchini;
one egg;
Flour - slightly more than half a glass;
Salt to taste;
Vegetable oil for frying;
You can add garlic, fresh herbs or a pinch of dry herbs.

Pancakes made from onions, zucchini and pumpkins



Preparation of pancakes from courgettes.

Zucchini peel, remove seeds, rinse well.
Squash grate on medium grater. Squeeze the juice.

Pancakes made from onions, zucchini and pumpkins



In a mass to break the egg, salt, pour out the flour.

Mix the whole mass well. If you want pancakes to become fragrant you can add finely chopped garlic or dill, or you can slightly, literally add dry fragrant herbs to the tips of the knife.

Pancakes made from onions, zucchini and pumpkins



Put a pan on the stove, pour oil on it. The oil should warm up well. Spoon the pancakes in a frying pan and fry on both sides.

Pancakes made from onions, zucchini and pumpkins



I always do so, at first I will squeeze one pancake, I'll try - everything in it is enough, salt, flour, you may need to add something. And then I already grill the other pancakes. Put the pancakes on the dish.

Pancakes from the zucchini are ready, you can serve to the table.

Pancakes made from onions, zucchini and pumpkins



How to cook pumpkin pancakes "Sunshine"

To prepare pancakes from pumpkins we will need:

Half a small pumpkin;
one egg;
Flour - half a glass;
Salt to taste;
Vegetable oil for frying.

Pancakes made from onions, zucchini and pumpkins



Pumpkin is cleaned of seeds, from peel, rinse. Grate on medium grater.
In a rubbed pumpkin, break the egg, pour half a glass of flour to salt to taste. Mix the resulting mixture well.

Pancakes made from onions, zucchini and pumpkins



Pour vegetable oil in a frying pan. In the heated oil spread a spoonful of pumpkin mass. Smooth out the fritters and fry on both sides. Eat with sour cream or honey.

Pancakes made from onions, zucchini and pumpkins



If you want to cook more pancakes, then increase the number of products.

Bon Appetit!